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Datu Puti White Vinegar (1L)
$5.65
A cornerstone of Filipino cooking — Datu Puti White Vinegar is the go-to souring agent in every Filipino kitchen. Made from sugarcane, it delivers a clean, sharp acidity that's essential for adobo, paksiw, kinilaw, dipping sauces, and so much more.
- 1 litre bottle
- Made from sugarcane — clean, sharp flavour
- Essential for Filipino adobo, paksiw, and kinilaw
- Great as a dipping sauce base or marinade
- The #1 vinegar brand in the Philippines
No Filipino pantry is complete without Datu Puti. Its versatile, bright acidity brings balance and depth to both everyday meals and special dishes.